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Homemade Apple Butter Recipe PDF Print E-mail

Try this colonial favorite...homemade apple butter!

 

 

 

 

All Day Apple Butter

 
Submitted by: Terri
Rated: 5 out of 5 by 324 members
Prep Time: 30 Minutes
Cook Time: 11 Hours
Ready In: 11 Hours 30 Minutes
Yields: 128 servings
"This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted to taste."
INGREDIENTS:
5 1/2 pounds apples - peeled, cored and finely
chopped
4 cups white sugar
2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon salt
DIRECTIONS:
1. Place the apples in a slow cooker. In a medium bowl, mix the sugar, cinnamon, cloves and salt. Pour the mixture over the apples in the slow cooker and mix well.
2. Cover and cook on high 1 hour.
3. Reduce heat to low and cook 9 to 11 hours, stirring occasionally, until the mixture is thickened and dark brown.
4. Uncover and continue cooking on low 1 hour. Stir with a whisk, if desired, to increase smoothness.
5. Spoon the mixture into sterile containers, cover and refrigerate or freeze.
ALL RIGHTS RESERVED © 2008 Allrecipes.com Printed from Allrecipes.com 4/1/2008

 

 

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